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Home > Courses > Senior Secondary > TCE Course Directory > Food, Hospitality & Personal Services > Outdoor Experiences |
This page displays all the available documents for the course in Outdoor Experiences. Outdoor Experiences (OXP105108) has a complexity level of TQA 1 and a size value of 5. Outdoor Experiences is designed to foster responsible use of the outdoors for recreational purposes and develop student independence and self-sufficiency. Through experiences in one or more outdoor recreation activities (typically containing an element of adventure) skills and knowledge will be developed. Outdoor Experiences content provides for progressive and sequential development of the student. Students undertaking Outdoor Experiences will participate in one or more recreation activities, developing technical skills and using the activities as a means for applying knowledge of theoretical topics through practical situations. Students will be provided with opportunities to connect with, and reflect on, their own and others' relationship with the environment. The course must be delivered through predominantly practical components. Learning and understanding will be delivered progressively and sequentially through field-based experiences. Learning and developing skills will be delivered in an holistic way. This course employs a competency based assessment methodology.
The accreditation period for this course is from 1 January 2008 to 31 December 2012. The TQA will verify that the provider's course delivery and assessment standards meet the course requirements and community expectations for fairness, integrity and validity of qualifications the Authority issues. This will involve checking:
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